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Welcome summer with rhubarb, By TRINA SEVERSON, Staff Writer
4 years ago | 0 0 comments | 2 2 recommendations | email to a friend
“Wouldn't this be a good time for a piece of rhubarb pie?” asks radio show host Garrison Keillor during the weekly broadcast of A Prairie Home Companion.
Turkey 101: Recipes from little gobblers
2 years ago | 0 0 comments | 2 2 recommendations | email to a friend
Note: These recipes were submitted by the first grade classes at Indus School Hunt for turkeys in the woods. Take the feathers off. Put on the stove and cook at 40 degrees for 70 hours.
Recipes are an important part of family history, By TOM LAVENTURE, Staff Writer
3 years ago | 1 1 comments | 2 2 recommendations | email to a friend
Cooking can bond family for generations Cooking recipes are as important as any family heirloom, especially to succeeding generations who associate the tastes of foods with fond memories of loved ...
Littlefork Chamber holding penny war
2 years ago | 0 0 comments | 2 2 recommendations | email to a friend
The Littlefork Chamber of Commerce is holding a penny war to raise money for the food shelf.
Just desserts, By KATIE KOLT HALL, Staff Writer
14 months ago | 0 0 comments | 2 2 recommendations | email to a friend
Baking can be as simple or as easy as the recipe that is chosen. Some holiday desserts don’t even require an oven. Others require a bit more time, patience and advanced skills.
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